‍WHITE PEONY TEA

Originating from the centuries-old tea forest in Sung Do, White Peony tea is crafted from hand-picked young buds that are naturally withered and dried under the warm spring sun. The dried tea maintains the shape of the young leaves and snow-white buds, emitting a faint floral aroma. When brewed, the tea liquor reveals a bright light yellow color and a fragrance of ripe fruit. The first sip offers a smooth, delicate experience with a sweet, clear, and fresh taste that lingers, evoking the majesty and richness of the Northwest mountains and forests.

• Region: Sung Do, Van Chan, Yen Bai
• Elevation (above sea level): 1500 - 1700m
• Oxidation level (increases over time):
  • Current: 1%
  • After 1 - 2 years: 5 - 7%
• Harvest time: Spring 2024